A collaboration with single-origin spice importers Burlap & Barrel and local New Orleans distillers Roulaison Rum, these bitters are made from the world's only wild-pollinated vanilla bean varietal imported from Zanzibar and aged in fresh Roulaison Rum barrels. When you purchase these bitters, you are supporting three small businesses at once!

A nice complement to brown spirits, try these in your next Old Fashioned or hop on the tiki bandwagon with this unique flavour profile. You can also substitute these bitters for vanilla extract in baking recipes. 

About El Guapo:

El Guapo like to say they manufacture "everything but the booze", in fact all their products are alcohol-free. Their bitters, syrups, and mixers are made with love in the capital of cocktails—New Orleans, Louisiana—with a focus on customer service, sustainability, and quality ingredient sourcing.

Commited to sourcing the highest quality raw materials to create the best elixirs possible, El Guapo regularly source from regional farmers (some are even family members!) and work with the best spice importers in the business. The entire product line is non-GMO and they don't use any artificial flavours, colours, extracts, essences, or high-fructose corn syrup.

Living in New Orleans means being on the front lines of climate change. With hurricanes, flash floods, and abnormal summer heat waves regularly affecting New Orleans, El Guapo understands the need for sustainable practices. Their labels are made from recycled craft paper, they bottle exclusively in glass and hand-dip every bottle in wax to avoid adding single-use plastics to landfill. El Guapo CEO, Christa Cotton, is also on the board of Glass Half Full which recycles glass back into sand to fight coastal erosion in Louisiana.