Bitters - Making Cocktails Special

Date Posted:17 July 2014 

Do you love a good cocktail? Would you go anywhere to get the perfect mix or flavour for your drink? Everybody has that favorite bar tender who seems to know just how to make your drink perfect. Well we will tell you a secret… the specific bitter they use is what makes your drink so good.

Bitters may just be the simplest way to enhance your cocktails as well as other foods. These tasty concentrated flavor stimulants came to us from what our specialist Brad Thomas Parson’s say’s is the “bitters boom!” In Parson’s book A spirited History Of a Classic Cure-all, with Cocktails, Recipes, and Formulas you can learn all about how bitters came to be and how you can become a master of bitters. With plenty of information all about how to make your favorite drinks and even how to use bitters in other recipes like: Chinese style takeout, hot and stick bitter wings, bitter apple fried hand pies, bitter sweet chocolate malted pudding, aromatic bitters Ice creams, and of course bitters vinaigrettes, you will be happy to have made the purchase!


Parson’s book covers:
 
  • The history of bitters
  • The bitters boom
  • Making your own bitters
  • Setting up your bar
  • The bitters hall of fame
  • Old-guard cocktails
  • New-look cocktails
  • Bitters in the kitchen

Expand your taste buds! Don’t be afraid, ask your bartender what type of bitters they use, and start crafting your perfect drinks at home today! Check out our flavors and brands  here and order  A spirited History Of a Classic Cure-all, with Cocktails, Recipes, and Formulas today!


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